Best Advice to Cooking Tasty Green apple ki khatti mithi chutney
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To prepare an extraordinary Green apple ki khatti mithi chutney, here are the ingridients needed:
- Take 5 of medium size green apples.
- Prepare 1/2 cup of Brown sugar.
- You need 1/2 tsp of rai.
- Take 1/2 tsp of jeera (cumin).
- You need 1/2 tsp of saunf.
- Get as per taste of lal mirch powder.
- Take 3-4 of badam.
- Take as per taste of Salt,.
After preparing the components, next you are ready to prepare your appetizing Green apple ki khatti mithi chutney by following the instructions below:
- Wash and peel the apples.
- Cut into small pieces..
- Take oil in a pan and add jeera,saunf and rai..
- Put the cut apple pieces in pan and fry for 5 min in sim flow..
- Add salt, sugar and lal mirch powder and mix well..
- Mash a little after mixing..
- Off the flame and serve after garnishing with chopped badam..
This recipe is a must make when raw mangoes are in season. Apple ki chutney is a chutney recipe that can be included in your meals. Chutneys always add to the taste of the meals and so apple ki chutney will also add If your children avoid eating fruits, you can prepare the chutney so that they have a different taste to relish. Try it now for sweet and tangy taste. This green chutney is serve with all types of BBQ, kababs, fried snacks, fish or chicken, chaat & pakoras etc.
Recipe : Green apple ki khatti mithi chutney
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step by step to make Green apple ki khatti mithi chutney
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