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Practical Method to Homemade Perfect My Mom’s Stew

Hoping to dine My Mom’s Stew a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful procedures on cooking a My Mom’s Stew like a famous chef made.

My Mom’s Stew

We hope you got benefit from reading it, now let's go back to my mom’s stew recipe. To cook my mom’s stew you only need 7 ingredients and 3 steps. Here is how you cook that.

To cook an extraordinary My Mom’s Stew, here are the components required:

  1. Provide 400 g of lean beef mince.
  2. Get 400 g of stewing beef.
  3. You need of Selection of carrots, turnips, swede.
  4. Get 1 litre of vegetable stock.
  5. You need of Salt & pepper.
  6. Prepare of Gravy Granules.
  7. Take 1 tbsp of olive oil.

After readying the components, now you are ready to make your appetizing My Mom’s Stew by following the guidances on this section:

  1. Roughly chop the vegetables and gently fry with a little olive oil to colour and seal in the flavour. In a separate pan dry fry the beef mince and stewing beef until the beef is slightly caramelised. Add the vegetable stock to the vegetables and bring to the boil. Add a sprinkle of gravy granules to the meat mix and stir..
  2. Combine the meat with the vegetables and stir till it comes to boil. Lower the heat and cook slowly for “hours” pinching a bowl of this comforting dish whenever you want..
  3. .

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Recipe : My Mom’s Stew

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step by step to make My Mom’s Stew

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