Practical Method to Serving Appetizing Chocolate mousse with a fruit sauce
Hoping to eat Chocolate mousse with a fruit sauce a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful instructions on preparing a Chocolate mousse with a fruit sauce like a famous chef made.
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To prepare an unforgettable Chocolate mousse with a fruit sauce, below are the materials needed:
- Use 100 gms of chocolate.
- Prepare 50 ml of milk.
- Provide 200 ml of double cream.
- Use 100 gms of seasonal fruits, strawberries fruit juice,mangoes, passion.
After preparing the materials, next you are good to make your appetizing Chocolate mousse with a fruit sauce by following the procedures on this section:
- Melt the chocolate in a double boiler method and place aside to cool slightly.
- Whip 150 ml of cream until soft peaked, then fold in cooled chocolate.
- Spoon into molds and refrigirate and let set.
- Whip remaining liquids and decorate the top and serve with fruits.
- You can garnish with a tulip.
Top chocolate mousse with chocolate chips, shaved chocolate, raspberries, pistachios, or whatever you like. Reviews for: Photos of Vegan Chocolate Mousse with Aquafaba. Chocolate Banana Bread Pudding with Chocolate Sauce Chocolate and banana pair well in this custard-like banana bread pudding. These individual soufflés have just a hint of orange, giving them an elegant touch.
Recipe : Chocolate mousse with a fruit sauce
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