Half an Hour to Preparing Yummy Crisp Almond Cookies
Wishing to eat Crisp Almond Cookies a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful instructions on preparing a Crisp Almond Cookies like a famous chef made.
We hope you got benefit from reading it, now let's go back to crisp almond cookies recipe. You can cook crisp almond cookies using 4 ingredients and 9 steps. Here is how you achieve it.
To prepare an unforgettable Crisp Almond Cookies, below are the components needed:
- Prepare 100 g of butter.
- Get 70 g of sugar.
- Use 140 g of wheat flour.
- Provide 60 g of almond powder.
After preparing the materials, now you are ready to prepare your tasty Crisp Almond Cookies by following the instructions on this section:
- Take butter out of fridge and leave it for a while to soften enough for stirring..
- Stir butter,.
- add sugar,.
- and stir fully enough to make it white and fluffy..
- Add wheat flour and almond powder, stir them softly with a spatula. Be careful not to make them too sticky by mixing them persistently..
- Put it in a plastic bag and make it flat with a rolling pin. Chill it in a fridge more than one hour..
- Heat the oven to 170℃. Cut the dough into 3×3cm pieces and bake them 20 minutes, approximately. It would depend on the oven, so check the color closely..
- Cool them completely on a clean sheet..
- Note: you can keep the dough for about 2 weeks in the fridge. Enjoy freshly baked cookies whenever you like!.
Recipe : Crisp Almond Cookies
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