Best Idea to Cooking Tasty Turkish Lamb Pilau
Wishing to dine Turkish Lamb Pilau a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with clear instructions on cooking a Turkish Lamb Pilau like a famous chef made.
We hope you got insight from reading it, now let's go back to turkish lamb pilau recipe. To make turkish lamb pilau you need 10 ingredients and 6 steps. Here is how you cook it.
To cook an unforgettable Turkish Lamb Pilau, below are the materials required:
- Prepare 1 handful of pine nuts.
- Use 1 Tablespoon of olive oil.
- Take 1 large of onion chopped.
- Take 2 of Cinnamon sticks broken in half.
- Prepare 500 g of Cubed neck of lamb.
- Use 250 g of Basmati rice.
- You need 500 ml of Boiling water.
- Prepare 1 of Lamb stock cube.
- Provide Handful of mint chopped.
- Prepare 12 of Ready to eat dried apricots.
After preparing the ingridients, next you are ready to prepare your tasty Turkish Lamb Pilau by following the procedures below:
- Gently dry fry the pine nuts until golden brown and set aside.
- In a large frying pan add the olive oil, onion and cinnamon sticks and gently fry until turning golden brown..
- Add the cubed lamb and cook on a higher heat until brown..
- Add the rice and stir fry for 1 minute..
- Add the boiling water, stock cube and apricots and simmer until the rice is cooked and there is no liquid (about 12-15 minutes), add extra water if rice requires it..
- Once cooked add the pine nuts and chopped mint and serve..
Here's a simple recipe for all the. This Turkish lamb stew borrows from the traditional recipe for hünkar begendi or Sultan's delight which is served with a silky aubergine puree. I've swapped the puree for spiced sticky roast aubergines. Kids love lamb chops because they come with their own handle, and in this easy recipe there's even Remove lamb chops from bag. I was watching the latest Food Safari series called Fire the other night A simple Turkish Spice Mix.
Recipe : Turkish Lamb Pilau
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step by step to make Turkish Lamb Pilau
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