Practical Way to Homemade 5-Star Pasta Arrabbiata with sweetcorn
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To prepare an extraordinary Pasta Arrabbiata with sweetcorn, here are the ingridients required:
- Get 1/2 kg of penne pasta.
- Prepare 1/2 cup of frozen sweetcorn.
- Get 4 tbsp of Happy Chef Arrabbiata sauce with black olives.
- Provide 4 tbsp of hot and sweet sauce.
- You need 1 of onion finely chopped.
- Get 6 of garlic cloves crushed.
- Get 1/2 tsp of red chilli flakes.
- Get 1 tbsp of olive oil.
- Use 2 tsp of salt.
- Take 1 tbsp of chopped parsley/coriander.
- Provide 1/2 cup of grated mozarella and parmesan/processed cheese.
After preparing the components, now you are good to make your tasty Pasta Arrabbiata with sweetcorn by following the guidances below:
- Heat oil in a pan. Add crushed garlic and chilli flakes. Sautè. Then add chopped onions fry till translucent..
- Then add frozen sweetcorn, sprinkle some salt and pepper. Fry for another 2 mins..
- Then add hot and sweet sauce and arrabbiata sauce. Mix well. Add 4 tbsp of pasta water(hot water from boiled pasta)and mix till the sauce is bubbling..
- Meanwhile boil pasta with salt and oil in water and drain. Then add boiled pasta to the pan and mix well till all the pasta is coated well with sauce. Then add grated cheese. Mix. Serve hot and garnish with chopped coriander.
Pasta Arrabiata literally means "angry pasta" in Italian. Arrabiata sauce (sugo all'arrabbiata) is a spicy (angry) tomato sauce that's made with plenty of olive oil, garlic, chopped tomatoes, and red pepper flakes to provide the heat. We all know I'm not the biggest spice fan on the planet, but I did really enjoy this recipe. Bring a large pot of water to a boil. Add kosher salt to the boiling water, then add the pasta.
Recipe : Pasta Arrabbiata with sweetcorn
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step by step to make Pasta Arrabbiata with sweetcorn
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