Recommendation to Cooking Extraordinary Rushi chi Bhaji

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We hope you got benefit from reading it, now let's go back to rushi chi bhaji recipe. You can cook rushi chi bhaji using 17 ingredients and 6 steps. Here is how you do it.

To cook an unforgettable Rushi chi Bhaji, here are the components needed:

1. Get 1 cup of Amaranth leaves.
2. Take 1/2 cup of Colocassia leaves.
3. Prepare 3 tsp of ghee.
4. Provide 1 of bottle gourd.
5. Get 1/2 cup of Pumpkin.
6. Get 80 gm of Coconut.
7. Prepare as needed of Colocassia root.
8. Provide handful of Sweet corn.
9. You need handful of Raw peanuts.
10. Provide 2 tsp of Green chillies.
11. You need to taste of Salt.
12. Prepare 4 tsp of Pure ghee (clarified butter).
13. Use 2 tsp of Cumin seeds.
14. Get 2 tsp of Coriander leaves to garnish.
15. Prepare 1 of Raw banana.
16. Use 1 of Sweet potato.
17. Provide 1 of Ridge gourd.

After readying the components, next you are good to cook your appetizing Rushi chi Bhaji by following the procedures on this section:

1. Chop up all the leafy greens.
2. Dice up all the vegetables.
3. Grind the coconut and soak the tamarind.
4. Add ample amount of ghee and cumin seeds, then add the leafy greens and let it cooks for 2-3 minutes.
5. Add all the vegetables and half the tamarind water and pressure cook for 4 whistles..
6. Add the rest of the tamarind water, adjust the salt and sugar to taste. Garnish with coriander leaves..

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Recipe : Rushi chi Bhaji

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Simple tips to make Rushi chi Bhaji

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Although made from limited ingridients, but the appetizing taste of the Rushi chi Bhaji you will make using this recipe is a guarantee. Limited components is one of the reason which causes many people predfer not to cook. So, if you wish your friends to be able to prepare delicious dish with limited ingridients, share this recipe so that they will be able to see this helpful recipe.

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