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Half an Hour to Cooking Extraordinary Turkish Beef Adana Kebabs

Wishing to dine Turkish Beef Adana Kebabs a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with useful ways on cooking a Turkish Beef Adana Kebabs like a famous chef made.

Turkish Beef Adana Kebabs

We hope you got benefit from reading it, now let's go back to turkish beef adana kebabs recipe. To make turkish beef adana kebabs you need 26 ingredients and 7 steps. Here is how you cook that.

To cook an unforgettable Turkish Beef Adana Kebabs, below are the components required:

  1. Take of 🌻For Mincemeat:.
  2. Get 1/2 kg of beef mincemeat / lamb / mutton.
  3. Use 1/2 Tbsp of red chilli powder or to taste.
  4. Prepare 1/2 tsp of All spices.
  5. Take 1/2 Tbsp of Cumin seeds roasted & crushed.
  6. Get 1/4 tsp of Mace powder.
  7. Take 1/2 Tbsp of Salt or to taste.
  8. Provide 1 Tbsp of Ginger & garlic paste.
  9. You need 1/4 cup of fried onion.
  10. You need of 🌻For Coating Kebabs:.
  11. You need 2-3 Tbsp of Mint leaves chopped.
  12. Use 2-3 Tbsp of Coriander chopped.
  13. You need 3-4 of Green chillies finely chopped.
  14. Prepare 1 cup of Onion finely chopped.
  15. Take 1/2 cup of green Capsicum finely chopped.
  16. Provide 1/2 cup of Red Capsicum finely chopped.
  17. Get 1 tsp of red chilli flakes.
  18. Get of 🌻For Serving:.
  19. Provide of Thinly sliced red onion.
  20. Take 2-3 Tbsp of chopped parsley.
  21. Get of Tomatoes chopped.
  22. Use of Cucumber chopped.
  23. Prepare 1 tsp of Ground Sumac.
  24. Use Pinch of salt & black pepper.
  25. Provide of Lemon juice.
  26. Use of Pita bread (optional).

After readying the components, now you are ready to make your tasty Turkish Beef Adana Kebabs by following the procedures below:

  1. Add mincemeat in food processor and all spices, fried onion,ginger & garlic paste and grind 2-3 times well..
  2. Transfer in mixing bowl cover and rest in refrigerator about for 20 -30 minutes..
  3. Pre-heat oven 250°C. On tray or a big flat plate add finely chopped onion,red & green capsicum, green chillies, mint & coriander leaves, red chilli flakes and mix well..
  4. Grease hands with oil,take a mixture and make kababs of equal sizes on skewers then coat in mixed vegetables (makes 10-12)..
  5. Bake in pre-heated oven about 10-15 minutes or till cook through completely..
  6. Take a mixing bowl add all serving ingredients mix well.
  7. Enjoy ! Adana kebab With sauce & salads. 👩‍🍳.

Recipe : Turkish Beef Adana Kebabs

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