Reference to Serving Appetizing Caldo de pollo
Wishing to eat Caldo de pollo a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful procedures on producing a Caldo de pollo like a famous chef made.
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To make an extraordinary Caldo de pollo, below are the ingridients needed:
- Take 1 of whole yellow chicken, cut up.
- Provide 2 of whole corn on the cob, halved.
- Prepare half of an onion.
- Provide 3-5 of garlic cloves.
- You need 1/3 tablespoon of cumin.
- Prepare 1/3 tablespoon of black pepper.
- Prepare 2 tablespoon of salt.
- You need 1 of chicken cube seasoning.
- Take 1 packet of sazón adobe con achiote.
- Prepare 2 of mexican zucchini, cut in thick slices, then halved.
- Prepare 2 handfuls of baby carrots, cut in half.
- Use 3 of potatoes, cut into 4 pieces.
- Use of small handful of cilantro.
- You need 1 1/2 liters of water.
- Take 1/4-1/2 cup of rice.
After preparing the components, now you are good to cook your appetizing Caldo de pollo by following the guidances below:
- Mix and put to boil water, chicken, onion, garlic, spices, salt, corn, and carrots on high heat..
- When it comes to a steady boil, turn down heat to medium, then let cook for 20 mins..
- After 20 mins, add rest of chopped/cut up ingredients and rice. (Potatoes, zucchini, cilantro)..
- Let cook for another 15 mins..
Watch the video below to learn how quick and simple it is to make caldo de pollo. There is nothing like the magical healing powers of homemade soup to heal the body and soul. How to make Caldo de Pollo. Caldo de pollo (Mexican Chicken Soup) tastes better than your favorite restaurant - or your favorite home kitchen! It is loaded with juicy, tender chicken, carrots, potatoes, celery.
Recipe : Caldo de pollo
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step by step to make Caldo de pollo
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