Reference to Serving Yummy Amla candy
Wishing to dine Amla candy a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful procedures on cooking a Amla candy like a famous chef made.
We hope you got benefit from reading it, now let's go back to amla candy recipe. You can cook amla candy using 3 ingredients and 6 steps. Here is how you cook it.
To prepare an unforgettable Amla candy, below are the ingridients needed:
- Prepare 1 kg of Amla(gooseberry).
- Provide 3 1/2 cup of Sugar.
- Use As needed of water.
After preparing the ingridients, now you are good to prepare your tasty Amla candy by following the procedures below:
- Wash amla thorougly with water..
- Boil it for 2-3minutes.Then train out the excess water from and allow it to cool down completely..
- Separate it's edges and place them in a bowl..
- Add the sugar into the amla.Cover the bowl and keep it a aside it is for 3 days..
- After 3 days, strain out the amla through a sieve. Spread them on plate. Place it under the sun for 2days so that it gets dried completely..
- Amla candy is ready..
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Recipe : Amla candy
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