Practical Method to Serving Appetizing Thai iced Tea
Hoping to eat Thai iced Tea a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful instructions on cooking a Thai iced Tea like a famous chef made.
We hope you got insight from reading it, now let's go back to thai iced tea recipe. To make thai iced tea you only need 9 ingredients and 4 steps. Here is how you cook that.
To cook an unforgettable Thai iced Tea, below are the materials required:
- Prepare 1 1/2 cup of water.
- Take 1/2 tesp of coffee.
- Provide 1 tesp of black tea.
- Get 1/2 stick of cinnamon.
- Use 2 pieces of star anise.
- You need of Sugar (as required).
- Provide 2 tblsp of coconut powder.
- Get 1 tblsp of milk powder.
- Provide of Ice.
After preparing the components, now you are good to make your appetizing Thai iced Tea by following the guidances below:
- Add black tea, coffee, cinnamon stick, star anise, sugar (I am using sweetener) in water. And cook it..
- Cook till boiled. Strain it and let it chill completely. (Make at night and Use another day is best)..
- Mix coconut milk powder with milk powder with a tesp of water and mix well..
- Add chilled brewed tea in serving cup add ice and pour prepared milk. Tasty Thai tea is ready to serve. Mix well before take..
Thai tea is a black tea originating from Thailand. It is commonly served sweetened over ice, along with milk. There are lots of ways in which to prepare Thai iced tea, including a vegan-friendly one. While regular iced tea can be somewhat mild, and served with the option of sweetened or unsweetened, Thai iced tea is more concentrated and flavorful. Thai iced tea, also known as Thai milk tea and cha yen (ชาเย็น), is a tasty and refreshing drink sold on many streets of Thailand.
Recipe : Thai iced Tea
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