Reference to Serving Yummy Dal Dhokli

Wishing to dine Dal Dhokli a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with clear procedures on producing a Dal Dhokli like a famous chef made.

We hope you got benefit from reading it, now let's go back to dal dhokli recipe. You can have dal dhokli using 20 ingredients and 9 steps. Here is how you achieve that.

To cook an unforgettable Dal Dhokli, below are the materials required:

1. Take 1/2 cup of tuver dal (soak for half an hour).
2. Use 1 cup of Whole wheat flour.
3. Take 1 tsp of turmeric powder.
4. Take 1 tsp of red chilli powder.
5. You need 1 tsp of cumin powder.
6. Get 1 tbs of seasame seeds.
7. Get 1 tsp of ajwain seed.
8. Prepare of Salt as per taste.
9. Prepare 3-4 tbs of oil.
10. You need 1 tsp of cumin.
11. Get 1 tsp of mustard seeds.
12. Provide 1/2 tsp of hing.
13. Prepare 1-2 of whole red chilli.
14. Get 1 of tomato finely chopped.
15. Take 2 tbs of jaggery.
16. Take 2-3 of green chilli chopped.
17. You need 1/8 cup of peanuts.
18. You need as needed of curry leaves.
19. Take as needed of Coriander.
20. Provide 2 of lemons.

After preparing the materials, now you are ready to prepare your tasty Dal Dhokli by following the instructions below:

1. Take cooker,add previously soaked tuver dal and 2 cups of water. Add salt,turmeric and peanuts.. Close the cooker and make 2-3 whistle (1 whistle at high flame and next 2 on medium flame).
2. Now take a bowl. Add whole wheat flour, 1/2 tsp turmeric, 1/2 tsp red chilli powder, seasame seeds, ajwain seeds, 2 tbsp oil and knead dough (similar to puri). Rest it for few min...
3. Now open cooker. Add chopped tomatoes, green chillies and curry leaves and mix with hand mixture..
4. Now put cooker on medium flame. Add turmeric if needed. Add cumin powder, jaggery and allow it to boil....
5. Now on a small pan take 2 tbsp oil and heat it.Add mustard,jeera,hing,curry leaves, whole red chilli and transfer the tadka into dal..your dal is ready.
6. Now it’s time for dhokli.. make a big roti and cut shapes as shown in pic...
7. Then transfer all cut dhokli in cooker...mix well...and give 2 whistle after closing cooker..
8. After few minutes open it. Add lime juice and ghee.. Garnish with corrinader...
9. You can have dal dhokli with masala thepla, rice and buttermilk....

Recipe : Dal Dhokli

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