Good Idea to Homemade Perfect Kaju lotus Diwali special sweets
Hoping to dine Kaju lotus Diwali special sweets a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with clear procedures on cooking a Kaju lotus Diwali special sweets like a famous chef made.
We hope you got insight from reading it, now let's go back to kaju lotus diwali special sweets recipe. To make kaju lotus diwali special sweets you only need 6 ingredients and 10 steps. Here is how you achieve that.
To prepare an extraordinary Kaju lotus Diwali special sweets, below are the ingridients needed:
- Take 250 gm of cashew grated.
- Prepare 1/2 cup of sugar.
- Provide 2 tbsp of coconut.
- Provide 1 tsp of elaichi(Cardamom) powder.
- You need pinch of Red colour.
- Prepare Pinch of green colour.
After readying the materials, next you are good to prepare your tasty Kaju lotus Diwali special sweets by following the procedures below:
- Grate cashew In a mixer and then mix all the ingredients in a bowl..
- Mix well and divide into two parts..
- To one part add red and to other part add green colour..
- Now make balls and then take green ball make a hole and then put in the red balls..
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- Make all the balls like this and keep aside for 10-15 mins in fridge.
- Give the shape of lotus and then cut it into parts. Make sure you cut it from the above only..
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- It is ready you can serve it after garnishing..
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Finally i ended up making watermelon and apple. I will soon share apple in a separate post. Diwali special sweets—dessert platters from different Indian states. Every North Indian swears by this melt-in-mouth dessert. Made by mixing powdered cashews with sugar, ghee (unsalted butter) and mawa (khoya, a derivative of milk), this diamond-shaped sweet is one of the best Diwali.
Recipe : Kaju lotus Diwali special sweets
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Simple tips to make Kaju lotus Diwali special sweets
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