Reference to Serving Yummy Ammah’s butter cake
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To make an unforgettable Ammah’s butter cake, below are the materials required:
- Take 600 g of flour.
- Take 500 g of sugar.
- Provide 500 g of butter.
- Prepare 7 of eggs.
- Get 1 tbsp of baking powder.
- Prepare 1 tbsp of vanilla.
- Prepare 2 of table of milk.
After preparing the components, now you are good to make your tasty Ammah’s butter cake by following the instructions below:
- Whisk butter and sugar till fluffy.
- Add eggs one by one and continue whisking.
- Sift dry ingredients together.
- Fold in dry ingredients until it’s fully incorporated.
- Add milk.
- Bake at 180 degrees.
This cake is more like a cookie-cake- dense, but soft. Butter cake (Boterkoek) is a traditional Dutch flat cake that contains mostly butter (hence the name…) and Butter cake is moist with a crispy edge. My favorite part of the butter cake are the crispy edges. A Milk Bar-inspired cake with three layers of peanut butter cake, peanut butter cream cheese frosting and homemade chocolate cookie crumbs. Say hello to my seriously good Peanut Butter Cake ❤️.
Recipe : Ammah’s butter cake
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