Recommendation to Homemade Perfect Penne Alla Smirnoff

Wishing to eat Penne Alla Smirnoff a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with helpful ways on preparing a Penne Alla Smirnoff like a famous chef made.

We hope you got insight from reading it, now let's go back to penne alla smirnoff recipe. You can cook penne alla smirnoff using 16 ingredients and 9 steps. Here is how you achieve it.

To prepare an extraordinary Penne Alla Smirnoff, below are the ingridients required:

1. Get of Pasta Sauce.
2. Get 60 ml of Olive Oil.
3. Take 2 of Onions, peeled and chopped.
4. Use 7,5 ml of Salt.
5. Prepare 2,5 ml of Black Pepper, ground.
6. Take 1 of Habanero, deseeded and diced, use Jalapeno for less spicy.
7. Use 6 of Garlic Cloves, minced.
8. Provide 250 ml of Smirnoff Vodka.
9. Get 50 g of Tomato Paste.
10. Use 800 g of whole canned Tomatoes.
11. Get 125 ml of Orley Whip or Fresh Cream.
12. Prepare 125 ml of Prosociano or Parmesan Cheese, slithered or grated.
13. Provide of Fresh Basil or Rocket, for Garnish.
14. Use of Pasta.
15. Take 450 g of Dried Penne Pasta.
16. Get of If it is in your pantry and labelled PASTA, it is perfect.

After preparing the ingridients, now you are ready to make your appetizing Penne Alla Smirnoff by following the guidances on this section:

1. Take out all the ingredients.
2. Heat Oil in a Dutch oven over medium heat, sweat the chopped onions. Add the 2,5ml salt, pepper and chilly. Fry a further 5min until onions are soft..
3. Add Garlic and stir continuously until garlic turns golden brown..
4. Add Vodka and deglaze the pan making sure all the flavour of the caramelized onions and garlic are infused..
5. Add canned tamatos and tomato paste, bring to a boil and reduce heat to medium low. Stir in remaining 5ml salt. Simmer for 25 minutes..
6. While the sauce is simmering start with the pasta. Once the pasta is cooked al dante. Drain and rinse pasta..
7. Remove sauce from heat stir in the Orley Whip and cheese until well combined..
8. Add in pasta and stir through till well combined..
9. Garnish with slivers of Prosociano Cheese and herbs. Enjoy with full bodied Cabernet..

Recipe : Penne Alla Smirnoff

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