Half an Hour to Homemade Extraordinary Brown chapatis # author's marathon
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We hope you got benefit from reading it, now let's go back to brown chapatis # author's marathon recipe. You can cook brown chapatis # author's marathon using 4 ingredients and 7 steps. Here is how you achieve it.
To make an unforgettable Brown chapatis # author's marathon, here are the components required:
- Prepare 1 of .Atta flour.
- Get 2 of .Salt.
- Get 3 of .Cooking oil.
- You need 4 of .clean water.
After preparing the materials, now you are good to make your appetizing Brown chapatis # author's marathon by following the instructions below:
- Put the flour in a clean spacious tray..
- Add apinch of salt and mix..
- Add water little by little as you bake to make the mixture adough..
- Then add cooking oil as you continue baking the dough is now formed..
- Leave the dough to rest for 2-3hours..
- Roll into round sizable shape as you cook..
- Serve with stew,beans or green grams..
We can't resist a warm chapati with our favourite curry. This traditional Indian side dish is easier than you think and only takes a handful of ingredients. East African Chapati- Easy to make chapati that are Flaky, layered and Delicious. Chapatis are most often served with stews, vegetables, meats or sometimes eaten on it's own. If chapatis are not forming brown spots/blistering heat may be too low.
Recipe : Brown chapatis # author's marathon
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