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Fast Guide to Serving 5-Star Cheese Samosa

Hoping to eat Cheese Samosa a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful ways on producing a Cheese Samosa like a famous chef made.

Cheese Samosa

We hope you got benefit from reading it, now let's go back to cheese samosa recipe. To make cheese samosa you only need 12 ingredients and 4 steps. Here is how you achieve that.

To make an unforgettable Cheese Samosa, below are the components required:

  1. You need 2 cups of Flour.
  2. Use 1/4 tsp of carom seeds.
  3. Prepare 1/4 tsp of Salt.
  4. Prepare 1/4 of of oil.
  5. You need 1/2 cup of water.
  6. Take of Chopped Onion.
  7. Provide of Black pepper powder.
  8. Get of Grated Paneer.
  9. Use of Oregano.
  10. Use 1/2 tsp of Chilli Flex.
  11. Prepare of Processed cheese grated.
  12. You need of Oil for deep Frying.

After preparing the materials, next you are ready to prepare your appetizing Cheese Samosa by following the guidances on this section:

  1. Heat oil in kadai add chopped onion, add black pepper powder, Grated Paneer, and mix well add oregano and take out from the heat.Now grate 3-4 processed cheese and mix well..
  2. Now in bowl take two cup of flour 1/4 tsp of carom seeds, salt to taste crumble and mix well making sure the dough holds shape.add ½ water and start to knead the dough. Make the doe tight. grease the dough with oil, cover and rest for 20 minutes..
  3. After 20 minutes, knead the dough again. roll the dough and cut the rolled roti into half. Make a cone with help of water. Stuff the filling inside the somasa cone.Grease little water on the edges.heat the oil in a kadhai and deep-fry the samosa on a low flame. Fry the samosa on low flame for at least 15 minutes. Once the samosa turns golden and crisp, drain off in a tissue paper..
  4. Serve hot with Tomato ketchup..

Cheese Samosa is a foreign version of our desi snack. Lets enjoy a delicious Cheese Samosa & many other Pakistani Iftar Items in Cheese Samosa Recipe in English is an easy and traditional cooking recipe to prepare at home. Samosa recipe - Learn how to make crispy punjabi samosa at home. Samosa is a potato stuffed deep fried snack very popular in India, Middle East & Asian countries. Cheese Samosa, Aalu (Potato) Samosa And Hara Masala Chutni (Green Chutney) - Try these cheese samosay with a lovely green chutney, and serve to guests, buffet party, iftari, or as a tea time snack!.

Recipe : Cheese Samosa

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