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Fast Guide to Cooking Appetizing 🥘🍝Masoor Pulao🍝🥘 (Whole red lentil rice)

Wishing to dine 🥘🍝Masoor Pulao🍝🥘 (Whole red lentil rice) a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful ways on producing a 🥘🍝Masoor Pulao🍝🥘 (Whole red lentil rice) like a famous chef made.

🥘🍝Masoor Pulao🍝🥘 (Whole red lentil rice)

We hope you got benefit from reading it, now let's go back to 🥘🍝masoor pulao🍝🥘 (whole red lentil rice) recipe. You can have 🥘🍝masoor pulao🍝🥘 (whole red lentil rice) using 10 ingredients and 4 steps. Here is how you do it.

To prepare an unforgettable 🥘🍝Masoor Pulao🍝🥘 (Whole red lentil rice), here are the components needed:

  1. Use 2 of & 1/2 cups Basmati Rice (soak 1hr).
  2. Take 1 of cup- whole red lentil (masoor daal).
  3. Take 1 of medium sized Onions thinly sliced.
  4. You need 2 of Tomatoes, chopped finely.
  5. Get 2-3 of whole red dried chillies 1 tbsp Ginger, Garlic paste.
  6. Provide 1 tsp of turmeric 1 tsp chilli powder or to taste(optional).
  7. Take 2 of star anise 5 cloves.
  8. Use 8-10 of black peppercorn 2 bay leaf.
  9. Take 1 inch of cinnamon stick 1/3 cup Oil.
  10. Prepare 1 tsp of white or black cumin seeeds 1tsp Salt or to taste.

After readying the materials, now you are ready to prepare your appetizing 🥘🍝Masoor Pulao🍝🥘 (Whole red lentil rice) by following the instructions on this section:

  1. Wash and soak masoor dal in a water for 3 to 4 hours or overnight before you use it for the pulao. Heat oil in a pan on a medium flame. Add onions cook untill golden brown now add bay leaves, cinnamon, cloves, black peppercorns, cumin seeds, star anise with salt, turmeric and red chilli powder mix them well..
  2. Add ginger, garlic paste,red whole dried chillis and sauté for few seconds Add water along with tomatoes and allow it to cook till the water evaporates. Add the drained masoor dal and rice to the mixture with 2 cups of water or as required..
  3. Once the water evaporates, cover it with a lid and allow it to cook for another 5 to 7 minutes. Your delicious masoor pulao is ready to served with raita and fresh salad..
  4. .

If all the water has evaporated and rice appears dry and under cooked you can sprinkle water and cook on low flame. Whole red lentils are everyone's favorite in lentils. Sabut masoor goes great with plain rice and mango pickle. Comments posted by users for Sabut Masoor (Whole Red Lentils) recipe: KhanaPakana.com. Matar Pulao, Masoor ki Daal Gosht and Orange & Strawberry Smoothie.

Recipe : 🥘🍝Masoor Pulao🍝🥘 (Whole red lentil rice)

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