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Best Idea to Serving Perfect Chole bhatura with Rice kheer

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Chole bhatura with Rice kheer

We hope you got insight from reading it, now let's go back to chole bhatura with rice kheer recipe. To make chole bhatura with rice kheer you only need 38 ingredients and 17 steps. Here is how you achieve it.

To make an extraordinary Chole bhatura with Rice kheer, below are the components needed:

  1. You need of For Bhatura :.
  2. Get 2 cups of Maida.
  3. Provide 1 tbsp of Rava.
  4. Provide 1 tsp of Sugar.
  5. Take To taste of Salt.
  6. Use 1/4 tsp of Baking powder.
  7. Get 4 tbsp of curd.
  8. Take 2 tbsp of oil + for frying.
  9. Use as needed of Water.
  10. Provide of For Rice Kheer :.
  11. Get 3 tbsp of Basmati rice.
  12. Provide 4 cups of Milk.
  13. Use 4-5 tbsp of Sugar.
  14. Prepare 10-12 strand of Saffron.
  15. Use 1/4 cup of chopped nuts(badam, cashewnut, pista).
  16. Get of For Chole :.
  17. Get 250 gms of kabuli chana.
  18. Provide 1 tsp of Baking soda.
  19. You need 8 tbsp of oil.
  20. Get 2 of medium-size onions.
  21. Get 6 of garlic cloves.
  22. Use 1 inch of ginger.
  23. Get 1 of medium-size Tomato.
  24. Use 1/2 tsp of Chili powder.
  25. Use 1/2 tsp of Red chili flakes.
  26. Use 1/2 tsp of Black pepper powder.
  27. Provide 1/2 tsp of Turmeric powder.
  28. Get 1 inch of Cinnamon stick.
  29. You need 2 of Black cardamom.
  30. Take 2 tsp of Jeera powder.
  31. You need 2 tsp of Coriander powder.
  32. Take 1/2 tsp of Garam masala powder.
  33. Provide 1/2 tsp of Amchoor powder.
  34. You need 4 tbsp of Curd.
  35. Take 1/2 tsp of Kasuri methi.
  36. Use 1-2 of Green chili.
  37. Get 5 of Coriander Stalks.
  38. Get To taste of Salt.

After readying the materials, now you are good to make your appetizing Chole bhatura with Rice kheer by following the guidances below:

  1. For Bhatura : In a bowl take maida, rava, sugar, salt, baking powder, curd and oil. Mix everything well. Add water as needed and knead soft and smooth dough. Cover the dough and set aside for 1-2 hours..
  2. Rice kheer : Wask and soak basmati rice in water for 15 mins. Meanwhile in heavy bottom pan or pressure cooker heat milk on medium flame stirring occasionally..
  3. When the milk comes to boil, take 2 tbsp of milk in a bowl and soak the saffron strands. Drain the rice and add it to the milk. Simmer and cook the rice on low flame. If using pressure cooker, cover and let it cook for 30 minutes..
  4. Once the rice is cooked, add sugar, saffron milk and continue cooking without lid on low flame stirring occasionally until the rice is cooked well and the kheer thickens..
  5. Add chopped nuts, mix well and cook for a minute..
  6. Rice kheer is ready to serve warm or cold..
  7. For chole : Soak kabuli chana in water with 1 tsp Baking Soda for 8 hours. Wash the chana and pressure cook with salt and 2 cups water for 5-6 whistles or until chana are cooked well and soft..
  8. Roughly chop onions, ginger, garlic and grind to a fine paste. In a pan heat oil add onion paste and fry until it is golden brown..
  9. Add chili powder, chili flakes, pepper powder, turmeric powder and fry on medium flame for a minute..
  10. Roughly chop tomato and grind to fine paste. Add to the pan and cook till oil separates..
  11. Take 4 tbsp cooked chana and grind to fine paste with required amount of water chana is cooked in. Add it to the pan and mix well..
  12. Add in cinnamon, black cardamom. Mix and add jeera powder, coriander powder, garam masala..
  13. Followed by amchoor powder and curd. Mix everything well. Add cooked chana along with water. Cover and cook till oil separates and gravy reaches required consistency..
  14. Crush kasuri methi between your palm and add it to the gravy along with chopped coriander leaves. Mix in and cook for 2 minutes..
  15. Chole is ready to serve..
  16. Finally prepare the bhaturas. Knead the dough and divide into 10 equal balls. Roll into circular shape slightly thicker than regular puri. Deep fry in medium hot oil until golden brown on both sides. Prepare other bhaturas too. Bhaturas are ready to served..
  17. Serve hot bhaturas with Chole and Rice kheer..

For Bhatura: Sieve flour, semolina, salt and Baking Powder. We are a foremost organization for providing a diverse grade of Chola Bhatura Counter to our valued customers. How many calories does one serving of Rice Kheer have? Bhatura is a fluffy and deep fried Indian bread that is served with golden brown chickpea curry or chana masala. Check out my recipe to make perfect Bhatura.

Recipe : Chole bhatura with Rice kheer

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