Best Idea to Serving Tasty Soft chapati or roti
Wishing to eat Soft chapati or roti a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear ways on producing a Soft chapati or roti like a famous chef made.
We hope you got insight from reading it, now let's go back to soft chapati or roti recipe. To cook soft chapati or roti you only need 4 ingredients and 5 steps. Here is how you achieve it.
To make an unforgettable Soft chapati or roti, here are the components required:
- Use 4 cup of flour.
- Take 1 tsp of salt.
- You need of Water as required.
- Take 1 tbsp of cooking oil.
After preparing the materials, next you are good to make your 5-star Soft chapati or roti by following the procedures below:
- Flour mein pani ko balance rkhna hy oil zrur add karein isey soft bnega dough dough bht soft aur sticky hogya hy tou add more flour and knead aur agr bht hard hogya hy tou add water jab tak soft na hojae knead krna hy for about 10 to 15 mins aur usey zrur rest dein for 30 mins.
- Ball bana lein aur hathon se flatten kar lein phele then rolling pin se roll karein zor corners par hona chaeye roti chipk rhi hy tou dust some flour aur tawa par dalne se phele sara flour dust krlen wrna roti hard bnegi.
- Tawa tez garam ho medium heat par wrna roti sahi ny bnegi ab roti dal dein.
- Jab aese bubbles bnne lage tou palat kar senkh lein.
- In the end "practice makes the best" :).
When I was young, I remember chapathi's being made only very rarely. Today we are going to prepare soft chapati or flat indian bread or Roti in Indian style. Main ingredient used in this recipe is Atta (wheat flour). Step by step images for making soft Chapati or Indian bread or Roti. In a large bowl flour, salt and milk are added.
Recipe : Soft chapati or roti
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