Best Idea to Homemade Extraordinary Cake with apricots and walnuts
Wishing to eat Cake with apricots and walnuts a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with useful procedures on producing a Cake with apricots and walnuts like a famous chef made.
We hope you got benefit from reading it, now let's go back to cake with apricots and walnuts recipe. You can have cake with apricots and walnuts using 9 ingredients and 3 steps. Here is how you achieve it.
To make an unforgettable Cake with apricots and walnuts, below are the materials required:
- Prepare 105 g of all purpose flour.
- Get 1/4 tsp of baking soda.
- Provide 1/4 tsp of baking powder.
- Take 1/2 tsp of salt.
- You need 160 g of demerara sugar.
- Get 300 g of coarsely cut walnuts.
- Prepare 150 g of dried apricots.
- You need 3 of large or 4 medium sized eggs.
- Take 1 tsp of vanilla.
After readying the components, now you are good to make your tasty Cake with apricots and walnuts by following the guidances below:
- Mix the flour, the baking soda, the baking powder and the salt in a large bowl. Add the sugar, the walnuts and the apricots. Use your fingers to combine the mixture..
- Using another bowl, beat the eggs and the vanilla for at least 5 minutes. Add the eggs to the mixture with the flour, the walnuts and the apricots and mix well (using your fingers)..
- Bake in a loaf pan (after you brush it with butter and line the bottom with greaseproof paper) in a preheated oven at 150°C for 60-75 minutes..
In a food processor, pulse the walnuts with a pinch of the sugar until very finely ground. Add the baking powder and pulse to combine. Using a serrated knife, split the cake horizontally. Set the bottom layer on a cake plate and spread with the apricot preserves. Replace the top layer and dust with.
Recipe : Cake with apricots and walnuts
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