Reference to Cooking Appetizing Spinach Nori Rolls
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We hope you got benefit from reading it, now let's go back to spinach nori rolls recipe. To make spinach nori rolls you need 7 ingredients and 4 steps. Here is how you do it.
To prepare an unforgettable Spinach Nori Rolls, here are the materials needed:
- Get 1 bunch of (*about 300g) Spinach.
- You need of Salt for cooking Spinach.
- Use 1-2 sheets of Nori.
- Use of <‘Goma-ae’ Sauce>.
- Provide 1 tablespoon of Toasted Sesame Seeds.
- You need 1/2-1 tablespoon of Soy Sauce.
- Prepare 1/2 tablespoon of Sugar.
After readying the materials, now you are ready to prepare your tasty Spinach Nori Rolls by following the instructions below:
- Grind Toasted Sesame Seeds, add Sugar and Soy Sauce and mix well to make sauce. *See ‘How To Grind Sesame Seeds Using A Plastic Bag’..
- Wash Spinach well and blanch in boiling salted water. Drain and cool under cold water to stop cooking further, drain well and squeeze to remove excess water..
- Cut off the bottom ends of Spinach, make 2 or 3 logs in even thickness. Squeeze well to remove excess water. Place 1/2 sheet of Nori on a flat surface, place a log of Spinach, and tightly roll it up. Set aside until Nori gets moist. Repeat with remaining Spinach..
- Cut into bite sized pieces. Drizzle the sesame sauce over just before serve..
Recipe : Spinach Nori Rolls
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step by step to make Spinach Nori Rolls
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