Half an Hour to Cooking Tasty Cashewnut Masala Fry
Wishing to eat Cashewnut Masala Fry a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear instructions on producing a Cashewnut Masala Fry like a famous chef made.
We hope you got insight from reading it, now let's go back to cashewnut masala fry recipe. You can have cashewnut masala fry using 11 ingredients and 7 steps. Here is how you achieve that.
To prepare an unforgettable Cashewnut Masala Fry, here are the components needed:
- Prepare 300 gms of cashewnut or kaju.
- Prepare As per taste of Salt.
- Use 1/2 tsp of black salt.
- Use 1/2 tsp of chat masala.
- You need 1/2 tsp of mango powder.
- Use 1/2 tsp of cumin seeds.
- Use 1/2 tsp of coriander seeds.
- Take 1/2 tsp of black peppercorn.
- Provide 1/2 tsp of fennel.
- Get 1/2 tsp of red chilli powder.
- Provide 1 tsp of ghee or clarified butter.
After readying the components, next you are ready to prepare your 5-star Cashewnut Masala Fry by following the instructions below:
- Heat a pan, dry roast the whole spices like cumin seeds, coriander seeds, fennel seeds, black peppercorn for 1 minute in low flame..
- Let it cool down, grind it and keep it aside..
- Now heat ghee in a pan..
- Add Cashewnut and fry it till become light golden..
- Take a bowl, add fried cashewnuts and roasted masala powder..
- Add salt, black salt, chat masala, mango powder, red chili powder and mixed it..
- Serve with cup of tea or coffee..
How to make Masala Cashew -. Deep fried cashew nuts coated with spicy masala. For more recipes related to Masala Cashew checkout Cashewnut Butter Toast, Lacquered Nuts, Cashew Pakoda. A wide variety of masala cashew nuts options are available to you, such as processing type, cultivation type, and style. Heat ghee in a pan, fry cashew nuts in it.
Recipe : Cashewnut Masala Fry
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