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Reference to Preparing Perfect Spicy Apple and parsnip soup

Wishing to eat Spicy Apple and parsnip soup a top restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with helpful instructions on preparing a Spicy Apple and parsnip soup like a famous chef made.

Spicy Apple and parsnip soup

We hope you got insight from reading it, now let's go back to spicy apple and parsnip soup recipe. You can cook spicy apple and parsnip soup using 14 ingredients and 8 steps. Here is how you do that.

To cook an extraordinary Spicy Apple and parsnip soup, below are the materials required:

  1. Take 1 of onion.
  2. Prepare 5 of parsnips.
  3. Take 2 of potatoes.
  4. Use Teaspoon of ground cumin.
  5. Get Teaspoon of chili powder.
  6. You need 2 of cardamom pods.
  7. Prepare 1 teaspoon of cumin seeds.
  8. Prepare 1 teaspoon of paprika.
  9. You need 1 of chopped apple.
  10. Use 1 tablespoon of olive oil.
  11. Use 1 of veggie stock cube.
  12. Get Pint of water.
  13. Provide 1 teaspoon of brown mustard seeds. Optional.
  14. Get of Salt and pepper.

After preparing the components, next you are ready to prepare your tasty Spicy Apple and parsnip soup by following the guidances below:

  1. Add all the veg chopped. No need to peel root veg. Heat pan and start to dry fry..
  2. Add spices and oil..
  3. Chilli and salt and pepper..
  4. Continue to fry until veg is coated and golden..
  5. Add stock and water and mustard seeds..
  6. Simmer for 20 mins until veg soft..
  7. When cooked blitz with hand blender..
  8. Serve with warm pitta and s sprinkle of cayenne pepper. Enjoy..

This soup is absolutely delicious and makes an elegant first course for a wintertime dinner. This is my own recipe, modified from one found in Bon Appetit with the Melt butter in large Dutch oven or stock pot over medium-high heat. Add apples, parsnips, onion, and coriander and saute lightly until slightly. A delicious simple soup without too much heat, excellent as a wintery starter to a dinner party. The spice works wonderfully with the sweetness of the parsnips.

Recipe : Spicy Apple and parsnip soup

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