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Practical Way to Preparing 5-Star Curry and Honey Acorn Squash

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Curry and Honey Acorn Squash

We hope you got benefit from reading it, now let's go back to curry and honey acorn squash recipe. To make curry and honey acorn squash you only need 7 ingredients and 11 steps. Here is how you do it.

To cook an extraordinary Curry and Honey Acorn Squash, below are the materials needed:

  1. Take 1 each of Acorn squash.
  2. Take of marinade.
  3. Take 2 tbsp of vegetable oil.
  4. Provide 2 tbsp of honey.
  5. Provide 1 of curry powder.
  6. Provide 1/4 tsp of ground black pepper.
  7. Provide 1/2 tsp of salt.

After readying the ingridients, now you are good to prepare your appetizing Curry and Honey Acorn Squash by following the instructions on this section:

  1. Preheat your oven to 400°F.
  2. Wash your acorn squash.
  3. Cap the squash (cut ends off).
  4. Place squash on a flat cut end, cut in half.
  5. Using a large spoon, scoop out seeds and yuchy, stringy stuff.
  6. Place cut side down, cut in about 1 inch lengths.
  7. Mix all marinade ingredients together in a bowl large enough to hold the squash pieces also. 1/2 tablespoon of curry powder is just detectable, 1 tablespoon is stronger and more to my liking..
  8. Dump in squash slices and mix well.
  9. Grease (I used an oil spray) a baking sheet. Place squash slices with some space, on sheet.
  10. Bake for 40 minutes (give or take 5 minutes depending how much black bits you like from the honey).
  11. Serve, shown here with pan fried trout fillet.

Recipe : Curry and Honey Acorn Squash

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step by step to make Curry and Honey Acorn Squash

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