Practical Way to Cooking Yummy Bankuncini (almond cookies)
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We hope you got insight from reading it, now let's go back to bankuncini (almond cookies) recipe. You can cook bankuncini (almond cookies) using 6 ingredients and 4 steps. Here is how you achieve that.
To cook an unforgettable Bankuncini (almond cookies), here are the components required:
- Use 300 g of grounded raw almonds.
- You need 300 g of sugar.
- Take 3 of egg whites.
- Provide of Grated lemon skin.
- You need 1 tsp of vanilla extract.
- Provide of roasted almonds.
After preparing the components, now you are good to make your tasty Bankuncini (almond cookies) by following the guidances on this section:
- First turn on the oven and set it to 170 degrees Celcius. Then mix the grounded almonds, sugar and egg whites until it turns into a thick paste..
- Then mix in the grated lemons (if your wondering how much you need, I usually grate 2 large lemons) and vanilla extract..
- Now on a baking tray, form the dough into decent sized flat circular cookies and place a roasted almond at the top of each cookie..
- Finally place the baking tray in the oven for 15 minutes and Walla done..
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Recipe : Bankuncini (almond cookies)
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step by step to make Bankuncini (almond cookies)
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