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Fast Guide to Cooking Tasty Pan Pizza with paneer stuffing without yeast

Hoping to dine Pan Pizza with paneer stuffing without yeast a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful instructions on preparing a Pan Pizza with paneer stuffing without yeast like a famous chef made.

Pan Pizza with paneer stuffing without yeast

We hope you got insight from reading it, now let's go back to pan pizza with paneer stuffing without yeast recipe. You can have pan pizza with paneer stuffing without yeast using 22 ingredients and 12 steps. Here is how you cook it.

To prepare an unforgettable Pan Pizza with paneer stuffing without yeast, below are the components needed:

  1. Use of For Pizza Dough.
  2. Provide 2 cup of all-purpose flour.
  3. Get 1/4 cup of semolina.
  4. Provide 1/2 cup of curd.
  5. Use 1 tsp of sugar.
  6. Take 1 tsp of Eno.
  7. Use 1 tbsp of oil.
  8. You need to taste of salt.
  9. You need of For Stuffing.
  10. Get 1 bowl of crumbled cottage cheese (paneer).
  11. You need 1/2 of onion- chopped.
  12. Use 1 of green chilli - chopped.
  13. Provide leaves of green coriander.
  14. You need to taste of salt.
  15. You need of For Toppings.
  16. Get 1 of onion.
  17. Provide 1 of capsicum.
  18. Prepare 1 of tomato.
  19. Provide 1/4 tsp of chilli flakes.
  20. Get 1/4 tsp of oregano.
  21. Prepare of Pizza sauce - as required.
  22. Provide of Mozzarella cheese - as required.

After preparing the ingridients, next you are good to cook your tasty Pan Pizza with paneer stuffing without yeast by following the procedures below:

  1. In a mixing bowl take all purpose flour and semolina. Mix very well..
  2. Add curd, sugar, salt, Eno and oil in it and mix well with spoon..
  3. Add water as required and knead to a smooth and soft dough. Grease oil and rest the dough for 10 minutes..
  4. Take all the ingredients of stuffing in a bowl and mix it well. Stuffing is ready..
  5. Knead dough again slightly making sure it is super soft..
  6. Pinch a ball sized dough and dust with maida. Roll gently and add stuffing in it. Seal from all the sides..
  7. Roll it again gently. Prick using a fork, this helps to prevent from puffing up..
  8. Preheat the pan for 5 minutes and apply some oil on it with brush..
  9. Place the rolled pizza base in the pan and cook by covering with lid from both the sides..
  10. Spread pizza sauce uniformly. Top it up with onion, capsicum, and tomato. Then, spread cheese over it. Sprinkle chilli flakes over it..
  11. Now cover and simmer for 3-4 minutes or till cheese melts completely..
  12. Sprinkle oregano over it. Slice the pan pizza and serve hot..

Recipe : Pan Pizza with paneer stuffing without yeast

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step by step to make Pan Pizza with paneer stuffing without yeast

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