Variety to Preparing 5-Star Dhania and turmeric chapatis
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We hope you got insight from reading it, now let's go back to dhania and turmeric chapatis recipe. You can cook dhania and turmeric chapatis using 6 ingredients and 9 steps. Here is how you achieve it.
To cook an extraordinary Dhania and turmeric chapatis, below are the materials required:
- Provide 3 cups of all purpose flour.
- Get 1 bunch of dhania, finely chopped.
- You need 1 tbsp of turmeric powder.
- Prepare 6 tbsp of vegetable oil + more fore cooking.
- Prepare 1 cup of warm water.
- Provide to taste of Salt and sugar.
After readying the ingridients, next you are good to cook your 5-star Dhania and turmeric chapatis by following the procedures below:
- In a large mixing bowl, add in all the ingridients and knead to a nice dough.
- Cover and let rest for at least 15 minutes.
- Dust your work surface and roll out the dough.
- Smear some vegetable oil evenly and cut the dough into strips.
- Roll the strips to a pinwheel.
- Roll each pinwheel to a circular shape.
- In a heated pan, cook the dough shapes, adding oil on both sides until it gets some golden brown patches.
- Place them in an Underlined container and cover.
- Serve hot with your desired stew...ENJOY!!!.
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Recipe : Dhania and turmeric chapatis
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step by step to make Dhania and turmeric chapatis
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