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Variety to Cooking Appetizing Rava kesari || Semolina sweets

Hoping to dine Rava kesari || Semolina sweets a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on producing a Rava kesari || Semolina sweets like a famous chef made.

Rava kesari || Semolina sweets

We hope you got benefit from reading it, now let's go back to rava kesari || semolina sweets recipe. Here is how you do it.

To cook an unforgettable Rava kesari || Semolina sweets, here are the components required:

  1. Provide 2 tbsp of ghee.
  2. Take 10 pcs of cashew nut.
  3. Provide 6 pcs of almond.
  4. You need 15 pcs of raisin.
  5. Provide 1 cup of sooji.
  6. Provide 1 cup of sugar.
  7. Use 2 cup of water.
  8. You need 1 pinch of salt.
  9. Take 1 pinch of orange food colour.

After readying the components, next you are good to cook your appetizing Rava kesari || Semolina sweets by following the guidances below:

  1. In a pan add 2tbsp of ghee,fry the nuts till light golden brown and keep aside..
  2. Add water in the same pan then salt to enhance the taste of the sweet,food colour to make it look attractive..
  3. Once the water has come to boil we can add the semolina little by little by one hand and in other hand we need to keep on stirring it to avoid any lump formation in the kesari..
  4. At the last stage we can add sugar and some more ghee then garnish it with the nuts..

Rava Kesari - moist, melt in the mouth Indian semolina dessert that is prepared as a festival special for occasions like Navratri. Not too complicated, just a few ingredients like semolina, clarified butter, sugar and cardamom mingle together to bring out something magical and exotic. Kesari / Rava Kesari - the name itself makes my mouth watery. More than me, my husband is a die hard fan of this Rava Kesari. Though it is a simple recipe and used to cook, I dont know why I have not posted it till now.

Recipe : Rava kesari || Semolina sweets

Even though created from limited components, but the perfect taste of the Rava kesari || Semolina sweets you will make using this recipe is a guarantee. Limited ingridients is one of the excuse which causes many people choose not to cook. So, if you want your friends to be able to serve remarkable food with limited ingridients, share this page so that they will be able to view this meaningful recipe.

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