Recommendation to Producing Appetizing Kuska Biryani or Pulao

Hoping to dine Kuska Biryani or Pulao a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful ways on producing a Kuska Biryani or Pulao like a famous chef made.

We hope you got insight from reading it, now let's go back to kuska biryani or pulao recipe. You can cook kuska biryani or pulao using 23 ingredients and 11 steps. Here is how you achieve that.

To prepare an extraordinary Kuska Biryani or Pulao, below are the ingridients needed:

1. Use 2 cup of Basmati Rice.
2. Use 2 tbsp of oil.
3. Provide 2 tbsp of ghee.
4. Use 1 of cinnamon stick.
5. Provide 2 of star anise.
6. Take 2 of black cardamom.
7. Use 4 of cloves.
8. Provide 1 of bay leaves.
9. Use 1 tsp of Fennel seeds.
10. Prepare 1 inches of Ginger.
11. Prepare 4 cloves of Garlic.
12. Use 2 of green chilli.
13. Get 2 of tomatoes chopped.
14. You need 2 of onion chopped.
15. Use 1/4 cup of yogurt.
16. You need 1/2 tsp of turmeric powder.
17. Get 1 tsp of Garam Masala powder.
18. Take 1 tsp of red chilli powder.
19. You need to taste of Salt.
20. Provide 3.5 cup of water or chicken stock.
21. Use of Garnishing.
22. Get leaves of Mint.
23. Prepare of Cucumber.

After preparing the ingridients, now you are good to make your tasty Kuska Biryani or Pulao by following the guidances on this section:

1. Grind well, Ginger, Garlic and Green chilli into a thick paste..
2. Soaked the Rice..
3. To heated oil and ghee in a skillet add the whole spices and stir well..
4. Add onion, salt and saute it until the onions turn golden brown..
5. Add the ginger, garlic and chilli paste mixture and cook until the raw smell is gone..
6. Add turmeric powder, red chilli powder and Garam Masala powder cook for a minute..
7. Add tomatoes and cook until everything turns into a paste..
8. Add yogurt and mix well..
9. Add presoaked rice, water or chicken stock and mint leaves..
10. Cover and Cook it on medium heat on 5 minutes then place a flat tawa under Neath it and simmer for 15 minutes for low heat..
11. Kuska Biryani is ready to be served with Raita and Salad..

Also, if you Like my video, please share it and don't forget to SUBSCRIBE to my channel. This Kuska Recipe is a kind of Biryani, specially made with Jeeraga Samba Rice, without the addition of vegetables and Dum cooked without any layering. It is very famous in Tamilnadu, especially in Muslim homes and the word 'Kuska. Plain biryani recipe can be prepared at iftar or any occasion or weekend in less time. It is an easy and tasty recipe.

Recipe : Kuska Biryani or Pulao

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step by step to make Kuska Biryani or Pulao

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