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Practical Way to Preparing Extraordinary Paneer pulav

Hoping to eat Paneer pulav a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with helpful instructions on preparing a Paneer pulav like a famous chef made.

Paneer pulav

We hope you got insight from reading it, now let's go back to paneer pulav recipe. To cook paneer pulav you need 13 ingredients and 4 steps. Here is how you do that.

To prepare an unforgettable Paneer pulav, here are the ingridients needed:

  1. You need 2 cups of rice (any).
  2. Provide 2 of tbspoon carrot, tomatoes, French beans each.
  3. Use 4 of tbspoons of cabbage chopped.
  4. Get 5/6 of green chillies sliced.
  5. Provide 200 gms of paneer.
  6. Prepare 6/7 of black pepper corns.
  7. Provide 2 sticks of cinnamon.
  8. Get 2/3 of bay leaf.
  9. You need to taste of Salt.
  10. Take 1/2 of tspoon kitchen king masala.
  11. You need 3 of tbspoon desi ghee (clarified butter).
  12. Use 1 of tspoon peanuts.
  13. Get 6/7 of cashwes.

After preparing the materials, now you are ready to cook your appetizing Paneer pulav by following the procedures below:

  1. Soak rice in water for ten minutes.chop all veggies.
  2. In Deep pan put 1tbspoon desi ghee saute paneer cubes for five minutes, again add ghee to pan add pepper corns,bay leaf, cinnamon fry for couple of minutes..
  3. Add soaked peanut and cashews,saute add green chillies,add all veggies saute then add paneer,salt, kitchen king masala and mix well. Add water 5cups water I hv used but if you rice is aged it will take more water..
  4. Cook for 20 minutes on medium heat. Serve hot with papad,salad or buttermilk.in navratri we don't use any masala containing garlic and onion so made with sattle flavour.you can add any masala..

This pulav is a special recipe of Paneer and Mutter. All paneer lovers like me are sure to enjoy this mouthwatering rice dish with any spicy gravy and crispy potato chips!! Paneer pulav updated their profile picture. I have tasted paneer pulao couple of times in restaurants which was less spicy with mild flavours, since then I wanted to recreate the version and this one came close to what I expected 🙂. This paneer rice is super easy to make, it has a delicious and rich, saffron flavor.

Recipe : Paneer pulav

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step by step to make Paneer pulav

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