Practical Way to Producing Tasty Chayote with Ribs
Wishing to eat Chayote with Ribs a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with useful procedures on preparing a Chayote with Ribs like a famous chef made.
We hope you got insight from reading it, now let's go back to chayote with ribs recipe. To make chayote with ribs you only need 6 ingredients and 4 steps. Here is how you achieve it.
To prepare an extraordinary Chayote with Ribs, here are the materials needed:
- Use 2 pcs of chayote.
- Prepare 2 pcs of dry mushroom.
- Get 1 of tomato.
- Provide A few of slices of ginger and garlic.
- Provide of Oyster sauce.
- Take of Spareribs.
After readying the components, next you are ready to prepare your appetizing Chayote with Ribs by following the procedures below:
- Heat wok and add oil. Pan fry a little the ribs, when golden brown put on the side of the wok..
- Add in garlic and ginger saute unti fragrant then add mushroom fry until golden brown. Then mix all together..
- Add in tomato then chayote. Add half cup of water and simmer. And oyster sauce. Mix well again and cover..
- Simmer unti done.
Chayotes are the fruits of chayotera (Sechium edule) a plant belonging to the cucurbitaceae family Characteristics of chayote. This article was endorsed by Julián Masats - Technical agricultural. Julienned chayotes cooked with roasted tomatoes, onions, green chiles and cilantro. One sees chayote often in Mexican markets out here, and Whole Foods carries them. Pan-fried chicken and potatoes mix with chayote squash, onion, and garlic in this flavorful dish.
Recipe : Chayote with Ribs
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step by step to make Chayote with Ribs
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