Reference to Cooking 5-Star Palak Kofta Curry
Wishing to eat Palak Kofta Curry a luxurious restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with useful instructions on producing a Palak Kofta Curry like a famous chef made.
We hope you got benefit from reading it, now let's go back to palak kofta curry recipe. You can have palak kofta curry using 9 ingredients and 3 steps. Here is how you cook that.
To prepare an extraordinary Palak Kofta Curry, below are the materials required:
- Provide 1/2 bunch of Palak.
- Prepare 1/2 Cup of besan and 2tbsp wheat flour.
- Get 1 of big Onion.
- Use 3/4 of medium size tomatoes.
- You need 2 tbsp of ginger garlic paste.
- Prepare Little of Coriander leaves.
- You need as required of All Spices and 1/2 tsp Ajwain.
- Get as required of Oil for frying.
- Use 2 tbsp of garam masala powder (homemade).
After preparing the components, now you are ready to cook your appetizing Palak Kofta Curry by following the guidances on this section:
- Wash and chop Palak,In a big Bowl put chopped Palak, besan, wheat flour (Aata), Ajwain,haldi,Red chilli powder, salt,1/2 tsp garam masala powder and make batter..
- In a Kadai put Oil when heating,fry,all Koftas and keep aside.In the same Kadai put onion chopped,stir till little brown add Ginger garlic paste,add tomato puree, saute for few minutes, put all Spices including Salt.now water as required and let the boil for 2 to 3 minutes add Palak Koftas and off the flame..
- Lastly garnish with coriander leaves, Sev and garam masala powder and serve hot with chapati..
Recipe : Palak Kofta Curry
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