Recommendation to Serving Perfect Delicious Manila Clam Miso Soup
Wishing to eat Delicious Manila Clam Miso Soup a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on preparing a Delicious Manila Clam Miso Soup like a famous chef made.
We hope you got benefit from reading it, now let's go back to delicious manila clam miso soup recipe. To make delicious manila clam miso soup you only need 4 ingredients and 3 steps. Here is how you do that.
To make an unforgettable Delicious Manila Clam Miso Soup, below are the components required:
- Take 200 grams of Manila clams.
- Prepare 400 ml of Water.
- Get 1 1/2 tbsp of Miso.
- Get 1 of Green onion or scallions.
After readying the materials, next you are ready to prepare your 5-star Delicious Manila Clam Miso Soup by following the guidances below:
- After de-gritting the clams, rub the shells together to remove any dirt..
- Combine the water and clams in a pot, and bring to a boil over high heat. Reduce to low-medium heat, and simmer while skimming any scum from the surface..
- Reduce the heat to low once the clams open up, then add the miso. Sprinkle in some green onion or scallions to taste..
Recipe : Delicious Manila Clam Miso Soup
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