Practical Way to Homemade Yummy Cinnamon Mandazi
Hoping to dine Cinnamon Mandazi a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with useful instructions on cooking a Cinnamon Mandazi like a famous chef made.
We hope you got insight from reading it, now let's go back to cinnamon mandazi recipe. You can cook cinnamon mandazi using 6 ingredients and 8 steps. Here is how you achieve it.
To make an extraordinary Cinnamon Mandazi, here are the components needed:
- Get 1 kg of Self Raising flour.
- Prepare of Sugar.
- You need of Blueband.
- Get of Cinnamon.
- Use of Eggs.
- Get of Warm water or milk.
After preparing the materials, now you are good to cook your 5-star Cinnamon Mandazi by following the guidances below:
- In a bowl put flour and add 2 tbs blue band.
- Rub in till well mixed.
- Add sugar and cinammon and mix.
- Beat eggs in separate bowl and add to flour mixture.
- Add warm milk and knead..
- Let it rest for hour the roll out and cut into desired shape and size.
- Deep fry in moderately hot oil.
- Let them cool and serve with favorite beverage..
It is one of the principal desserts in the cuisine of Africans who inhabit the Great Lakes located in Kenya of east Africa. Soft Mini Mandzi - East African Doughnuts made with grated coconut, spiced with cardamon, nutmeg and fried to perfection. These simple donuts from East Africa, known as mandazi, have a hint of cardamom and can be served as a sweet treat or alongside curry. I made the Mandazis on this recipe. You can use anything you want - cinnamon, ginger, cardamom etc.
Recipe : Cinnamon Mandazi
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step by step to make Cinnamon Mandazi
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