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Good Idea to Preparing Appetizing Bakery almond cake (3 pounds)

Wishing to dine Bakery almond cake (3 pounds) a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with useful instructions on producing a Bakery almond cake (3 pounds) like a famous chef made.

Bakery almond cake (3 pounds)

We hope you got benefit from reading it, now let's go back to bakery almond cake (3 pounds) recipe. To make bakery almond cake (3 pounds) you need 11 ingredients and 16 steps. Here is how you cook it.

To cook an unforgettable Bakery almond cake (3 pounds), here are the ingridients needed:

  1. Provide 375 grm of plain flour (maida).
  2. Use 375 grm of powder sugar.
  3. You need 375 grm of ghee (clarified butter).
  4. Take 9 of eggs.
  5. You need 200 grm of crushed almonds.
  6. Use 1 tbsp of baking powder.
  7. Take 1 tesp of almond extract.
  8. Prepare 4 tbsp of jam or honey.
  9. Prepare 2 tbsp of water.
  10. Prepare as needed of Crushed sugar puff.
  11. Take of Almonds, for garnish.

After preparing the materials, now you are ready to cook your 5-star Bakery almond cake (3 pounds) by following the instructions on this section:

  1. First, heat up the ghee and refrigerate for 20 minutes. Then beat until colour change..
  2. Then add powder sugar..
  3. And beat thoroughly..
  4. Until becomes thick and creamy..
  5. Add eggs and beat on high speed..
  6. One by one.
  7. Add cake flour and beat on low speed or mix with spatula..
  8. Add crushed almonds, baking powder and vanilla extract..
  9. And mix gently..
  10. Pour it into a lineup cake mold..
  11. Bake for 25 to 30 minutes or until done. (temprature 180c).
  12. Cutt on top with sharp knife and flip it out..
  13. Mix jam and water and apply on top..
  14. Set crushed sugar puff on top..
  15. Apply jam and almonds too..
  16. Bakery Almond cake is ready. Enjoy ☺️☺️☺️.

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Recipe : Bakery almond cake (3 pounds)

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