Practical Way to Homemade Perfect Baked Cinnamon Apple Peels
Hoping to eat Baked Cinnamon Apple Peels a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with clear ways on cooking a Baked Cinnamon Apple Peels like a famous chef made.
We hope you got benefit from reading it, now let's go back to baked cinnamon apple peels recipe. You can cook baked cinnamon apple peels using 3 ingredients and 8 steps. Here is how you do it.
To make an unforgettable Baked Cinnamon Apple Peels, here are the ingridients required:
- Prepare of Apple peels.
- Provide of Cinnamon.
- Use of Sugar.
After readying the components, next you are ready to make your 5-star Baked Cinnamon Apple Peels by following the procedures below:
- Preheat oven to 150c..
- Wash the apples before peeling them. If not using right away, place them in cold water until needed..
- Line a baking tray with greaseproof paper. Add the peels..
- Mix the sugar with the cinnamon..
- Sprinkle the peels with the sugar and toss together well..
- Bake for 15 minutes then toss..
- Bake for another 15 minutes or until crispy..
- Cool before serving..
The Gardening Cook is a participant in the Amazon Affiliate Program. This post may contain affiliate links. I earn a small commission, at no extra cost to you if you purchase through an affiliate link. Simple cinnamon baked apples made with peeled, cored apples and just a handful of other ingredients. Cinnamon Baked Apples are not only surprisingly simple to make, they're also a great way to use any surplus of fresh apples you may have from apple picking!
Recipe : Baked Cinnamon Apple Peels
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step by step to make Baked Cinnamon Apple Peels
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