Reference to Serving Tasty Chorizo with pink sauce
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To make an unforgettable Chorizo with pink sauce, here are the components required:
- Provide 1 Packet of bow tie pasta (penne also a good option).
- Prepare 2 of Good sized Chorizo.
- You need 2 of Tomatoes (I used my soft ones from the bunch).
- Prepare 1 Tub of cream cheese (spreadable 250g).
- Get 1 of Garlic clove.
- Get 1 of Small bag of baby spinach.
- Provide 1 of Small chilli (dried).
- Get 1/2 Bag of Mozzarella (half of 250g bag).
- Get to taste of Salt and Pepper.
After preparing the components, now you are good to cook your appetizing Chorizo with pink sauce by following the guidances on this section:
- Boil water then add bow tie pasta with salt to taste..
- While pasta is cooking slice the Chorizo on an angle (even slices, not to thick) add to a pot with oil. While that is frying add some diced garlic, small pinch of Italian herbs, diced tomatoes and diced chilli (chilli optional). Once garlic and tomato is softened add whole tub of cream cheese. Simmer until blended and creamy. Set aside..
- Drain pasta well and stir through baby spinach. Add more salt (salt to desire)..
- Stir in cream sauce with Mozzarella and serve! Enjoy ππ€€πΆπ§π₯.
At my table the hotter the better!!! So don't be afraid to bring the hot sauce to the table to add some Return the sausage to the skillet, and continue cooking until browned on all sides and no longer pink in the center. Remove to drain on a paper towel. Cheesy Chorizo Cornbread Balls are the type of appetizer that you start eating and just CANNOT STOP popping into your mouth until there are absolutely none left. Add in some super easy to make Chipotle Dipping Sauce, and any semblance of self control goes straight out the window.
Recipe : Chorizo with pink sauce
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Simple tips to make Chorizo with pink sauce
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