Reference to Producing Perfect Cornflakes biscuit pastry cake
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We hope you got insight from reading it, now let's go back to cornflakes biscuit pastry cake recipe. You can cook cornflakes biscuit pastry cake using 6 ingredients and 7 steps. Here is how you cook that.
To cook an unforgettable Cornflakes biscuit pastry cake, here are the components needed:
- Use 1 packet of parle-g biscuit.
- Get 8 of chocolate biscuit.
- You need 3/4 cup of condensed milk.
- Provide 2 tsp of milk powder.
- You need 1/4 cup of cornflakes.
- You need as needed of Butter paper.
After readying the materials, next you are good to make your appetizing Cornflakes biscuit pastry cake by following the instructions below:
- Grinde all biscuits separately and keep in two different plate..
- Mix condensed milk with both biscuit powder separately and make two dough.
- Then,take a butter paper and keep the dough in it and roll by a rolling pin..
- Cut the roll in rectangle shape and keep it another plate.
- Next, take cornflakes,condensed milk and milk powder in a pot and mix.spread it in the biscuit sheets..
- Then,ready another 2 same rectangle biscuit roll sheet and put them on the mixture stuff sheet..
- Ready the cornflakes stuff biscuit pastry and serve with juice..
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Recipe : Cornflakes biscuit pastry cake
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step by step to make Cornflakes biscuit pastry cake
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