Practical Way to Preparing Perfect Green apple tomato chutney
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We hope you got benefit from reading it, now let's go back to green apple tomato chutney recipe. To make green apple tomato chutney you only need 13 ingredients and 2 steps. Here is how you do it.
To make an unforgettable Green apple tomato chutney, below are the components needed:
- Get 2 of Green apple peeled and chopped.
- Prepare 2 of Tomato chopped.
- Provide 1 of Onion chopped.
- Get 2 of Red chilli.
- Use leaves of Curry.
- Provide 1/2tsp of Urad dal.
- Prepare 1/2 tsp of Mustard seed.
- Prepare 1/2 tsp of Kalonji seed.
- Take 1/2 tsp of Jeera.
- You need 1/2 tsp of Red chilli powder.
- You need 3 tbsp of Olive oil.
- Provide as per taste of Salt.
- Take 1/2 tsp of Black pepper.
After preparing the materials, next you are ready to cook your tasty Green apple tomato chutney by following the instructions on this section:
- Heat a pan add olive oil 1 tbsp now add jeera add onion chopped don't let it brown just toss it and add tomatoes and apple chopped now add salt black pepper red chilli powder and cover it with lid low flame the heat and let it simmer for 10 minute. After 10 minute off the flame shift the mixture in the mixer grinder and grind it to get a form of chutney..
- For tempering heat 1 tsp oil in a wok add half tsp urad dal mustard seed kalonji seed at last red chilli and curry leaves. Saute it for a minute and pour it on the chutney. Our chutney is ready to serve..
You can use green, yellow or orange bell peppers if you want. How coarse or fine you want to chop the onion and. My best green tomato recipe - Green Tomato Chutney. It was an article by its food editor Shona Crawford-Poole: "Turn Up the HEAT" about chilies, and one of the following recipes was apple chutney. This green tomato chutney tastes tangy and sweet and is delicious with cheese, crackers, or as an extra juicy layer in warm ham baguette.
Recipe : Green apple tomato chutney
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