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Practical Way to Homemade Yummy Udon wok

Wishing to dine Udon wok a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with helpful ways on producing a Udon wok like a famous chef made.

Udon wok

We hope you got benefit from reading it, now let's go back to udon wok recipe. To cook udon wok you only need 16 ingredients and 4 steps. Here is how you do it.

To prepare an unforgettable Udon wok, here are the components required:

  1. You need 1 package of udon noodles.
  2. Take 200 g of tofu.
  3. Use 1 of carrot.
  4. Use 1 of onion.
  5. Prepare 2 of garlic.
  6. Provide 2 of green onion.
  7. Take 3 tbsp of soy sauce.
  8. Use 2 tbsp of brown sugar.
  9. You need 2 tbsp of rice vinegar.
  10. You need 3 tbsp of teriyaki sauce.
  11. Use 1 tsp of Worcestershire sauce.
  12. You need 1/2 tsp of fish sauce.
  13. Get 2 tbsp of water.
  14. Take 1 pinch of chilly powder.
  15. Prepare 2 tbsp of sunflower oil.
  16. Get of Sesame for serve.

After preparing the ingridients, now you are ready to cook your tasty Udon wok by following the procedures below:

  1. Cut all vegetables.
  2. Sauté carrots coating then with some brown sugar and chili powder. Add the onion, tofu and garlic Stir for 3 min. until softened. In the meantime, cook the dry udon noodles in boiling water with salt for 10 min..
  3. In a bowl mix soy sauce, some of garlic, rice vinegar, fish sauce, teriyaki sauce, Worcestershire sauce and fish sauce. Add the mix into the wok. Add water to create more sauce. Cook until it reduces and thickness..
  4. Add the udon noodles and fresh green onion and stir. Cook for 5 more minutes. Serve with sesame on top. Enjoy !.

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Recipe : Udon wok

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step by step to make Udon wok

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