Recommendation to Serving Appetizing Mutton karahi ready with only 4 spices Zaika nirala
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To make an extraordinary Mutton karahi ready with only 4 spices Zaika nirala, here are the materials required:
- Use 1 kg of Mutton.
- You need 2 tsp of Ginger garlic paste.
- Use of Black pepper.
- Prepare of Red chilli powder.
- Prepare of Chilli flakes.
- Get of Salt.
- Provide of Oil.
After preparing the materials, next you are ready to make your tasty Mutton karahi ready with only 4 spices Zaika nirala by following the procedures below:
- First heat oil then add mutton and ginger garlic paste and cook until mutton golden brown.
- Now add water 2 glassse black pepper chilli flakes salt and red chilli paper Now covered the pot and cook 30 to 40 minutes.
- After 40 mints add 5 to 6 green chillies and it's ready to eat.
- Serve with garlic nan.
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Recipe : Mutton karahi ready with only 4 spices Zaika nirala
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