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Practical Method to Serving Yummy Peanut-Cinnamon Rolls

Wishing to dine Peanut-Cinnamon Rolls a top restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with clear instructions on producing a Peanut-Cinnamon Rolls like a famous chef made.

Peanut-Cinnamon Rolls

We hope you got insight from reading it, now let's go back to peanut-cinnamon rolls recipe. To make peanut-cinnamon rolls you need 11 ingredients and 3 steps. Here is how you achieve that.

To make an extraordinary Peanut-Cinnamon Rolls, here are the materials needed:

  1. Get of Make dough.
  2. Prepare 1 cup of all-purpose flour.
  3. Get 2 Tablespoon of yoghurt.
  4. Take 2 Tablespoon of Butter.
  5. Take 1 Tablespoon of sugar powder.
  6. Provide 1 Teaspoon of baking powder.
  7. Get 1 Teaspoon of baking soda.
  8. Prepare of Make peanut-cinnamon mixture.
  9. Get 2 Tablespoon of sugar.
  10. Prepare 1 Tablespoon of peanut-butter.
  11. Get 1 Teaspoon of cinnemon powder.

After preparing the components, next you are ready to cook your tasty Peanut-Cinnamon Rolls by following the guidances below:

  1. In a bowl, whisk together the flour, baking powder, baking soda, and powdered sugar. Then add yoghurt and butter mixture, knead soft dough and let it rest for 25-30 minutes..
  2. Meanwhile in a bowl add peanut butter, sugar, cinnamon powder and make a paste-like mixture..
  3. Now knead the dough well with butter and take flour and weave it like paratha. Then apply a paste of cinnamon-peanut butter on it, roll it gently. Then divide the roll into 5-6 equal parts, take it in an oil greased muffin mold and bake it in a pressure cooker for 10-15 minutes. So Nutty-Sugary-Crispy Peanut-Cinnamon Rolls are Ready !!!!!!!!!!!.

Recipe : Peanut-Cinnamon Rolls

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Simple tips to make Peanut-Cinnamon Rolls

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