Variety to Preparing 5-Star Mint Chocolate christmas tree
Hoping to dine Mint Chocolate christmas tree a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with helpful procedures on cooking a Mint Chocolate christmas tree like a famous chef made.
We hope you got insight from reading it, now let's go back to mint chocolate christmas tree recipe. You can cook mint chocolate christmas tree using 5 ingredients and 5 steps. Here is how you cook that.
To cook an extraordinary Mint Chocolate christmas tree, here are the ingridients needed:
- Get 150 g of puff pastry.
- Get 50 g of choco bar (molten).
- Get 1 of egg.
- Get 1 tsp of margarine (for greasing).
- Take 2 of tropical mint sweets (crushed).
After readying the ingridients, next you are good to make your appetizing Mint Chocolate christmas tree by following the procedures on this section:
- Roll out the dough apply some chocolate and sprinkle the crushed tropical sweets. fold once..
- Cut a simple Christmas tree shape out of that.
- Cut the leaf-like sides and twist a little.
- Place on a greased oven tray and apply a little Egg wash on it.
- Put in a 10-minute, 200 degree preheated oven, and bake for 10 minutes.
If you are wanting to make something a little fun this Christmas and have plenty of mouths to feed (it is quite large!), this Layered Chocolate-Mint Christmas Tree Cake may be just the thing. It is really very straight forward to put together and the kids can have plenty of fun helping to 'decorate the tree'. Each Andes Creme de Menthe Christmas tree has two distinct layers. The first is a rich chocolate foundation. Then, a delightful light green mint layer is poured on top to give the tree its.
Recipe : Mint Chocolate christmas tree
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Simple tips to make Mint Chocolate christmas tree
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