Practical Way to Serving Appetizing My Thick Chicken,Lentil & Carrot Soup
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We hope you got insight from reading it, now let's go back to my thick chicken,lentil & carrot soup recipe. You can have my thick chicken,lentil & carrot soup using 12 ingredients and 0 steps. Here is how you achieve that.
To make an unforgettable My Thick Chicken,Lentil & Carrot Soup, here are the ingridients required:
- Use 3/4 Cup of Lentils.
- Use 4 of Boneless and skinless Chicken Thighs.
- Use 1 of large Carrot diced.
- Use 1 Cup of chicken stock.
- Provide 1 Cup of Veg Stock.
- Prepare 1 pint of Boiling water.
- Provide 1 tsp of Butter.
- Provide 1/4 of Small onion diced.
- Get 2 of Garlic Cloves Crushed.
- You need 1 tbls of Worcestershire Sauce.
- Use 1/2 tsp of Black cracked peppercorns.
- You need 1 of little salt to taste (optional).
After preparing the materials, now you are good to cook your 5-star My Thick Chicken,Lentil & Carrot Soup by following the procedures on this section:
Note: Depending on how thick or thin you like your soup, add more or less water to the mix. The soup does thicken over time as the lentils absorb the water. Mix and sauté for a couple of minutes then add in the chicken broth, salt and water. Cover, but crack the lid oven just a little. Reduce the heat to medium low.
Recipe : My Thick Chicken,Lentil & Carrot Soup
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