Half an Hour to Preparing Tasty Potatoes rolls (Navratri vrat special)
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To prepare an extraordinary Potatoes rolls (Navratri vrat special), here are the components required:
- Use 4-5 of Boiled & mashed potatoes.
- You need 5 tsp of Rajgira flour (amaranth flour).
- Prepare 4 tsp of Roasted & crushed peanuts.
- Get 2 tsp of white Sesame seeds (til).
- Get 3-4 of Green chilies finely chopped.
- Prepare 1/2 tsp of Black pepper.
- Take of Rock salt as per your taste.
- Take of Peanuts Oil to deep fry.
- Get of For curd dip :.
- Get 1/2 cup of cup.
- Take to taste of Rock salt.
- Use of Black pepper.
- You need 1/2 tsp of Roasted cumin powder.
- Provide of Sugar 1 tsp (optional).
After readying the components, now you are good to cook your appetizing Potatoes rolls (Navratri vrat special) by following the instructions below:
- In a bowl Combine all ingredients except oil. Mash & combine properly so that all no pieces of potatoes remain..
- Apply oil on your palm & form roll shape.
- Heat oil in a wok. Deep fry rolls on medium flame until till golden brown..
- Mix all ingredients of curd dip in a bowl. Beat well. Serve hot with curd dip.
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Recipe : Potatoes rolls (Navratri vrat special)
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step by step to make Potatoes rolls (Navratri vrat special)
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