Best Advice to Serving Tasty Stuffed acorn squash
Hoping to eat Stuffed acorn squash a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful instructions on preparing a Stuffed acorn squash like a famous chef made.
We hope you got benefit from reading it, now let's go back to stuffed acorn squash recipe. To cook stuffed acorn squash you need 11 ingredients and 4 steps. Here is how you cook it.
To make an extraordinary Stuffed acorn squash, below are the components needed:
- Provide 1 of acorn squash the bigger is better.
- Use Cup of cooked yellow rice.
- You need Cup of mix frozen vegetables.
- Take 1 of diced fine onion.
- Take 1 of gloves of garlic chopped.
- You need 2 of baked chicken thighs boneless.
- Provide 1 teaspoon of salt.
- Use 1 tablespoon of olive oil.
- You need of Olive oil spray.
- Use 1 teaspoon of curry.
- Prepare 1 teaspoon of allspice.
After readying the materials, now you are good to make your 5-star Stuffed acorn squash by following the guidances on this section:
- Wash and cut the top of the squash and core add the salt inside.
- Over medium heat add olive oil and onion cook to soft then add the frozen vegetables and rice and all the spices with the chicken thighs and cook for 10 minutes.
- Stuff the squash with all the mixture add 2 tablespoon broth spray the skin of the squash with oil cover with foil and cook 425 f for an hour.
- Enjoy.
Perfect as a side dish or main course! Fall is here, and that means it's time to break out. But stuffed squash is NEXT LEVEL. Especially when it's stuffed with tasty ingredients like tempeh sausage and lentils, and topped with vegan. Kathleen Moretto was in the mood for something simple and seasonal when she came up with this baked, stuffed acorn squash.
Recipe : Stuffed acorn squash
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