Best Advice to Cooking Appetizing Slow Cooker Rice Pudding
Wishing to eat Slow Cooker Rice Pudding a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with clear instructions on cooking a Slow Cooker Rice Pudding like a famous chef made.
We hope you got insight from reading it, now let's go back to slow cooker rice pudding recipe. You can have slow cooker rice pudding using 4 ingredients and 3 steps. Here is how you cook that.
To prepare an extraordinary Slow Cooker Rice Pudding, below are the materials required:
- Provide 150 grams of pudding rice.
- Use 2 liter of milk (plus extra if needed - see recipe instructions).
- Get 50 grams of white sugar.
- Take 1 of bay leaf or cinnamon stick or grated nutmeg.
After readying the ingridients, next you are ready to prepare your appetizing Slow Cooker Rice Pudding by following the guidances below:
- Rinse the rice in a sieve until water runs clear.
- Put all ingredients in the slow cooker, and cook for 2 hours on high, then stir, adding more milk if looking a little dry, and turn down to low for the last hour and a half..
- Serve warm with or without preserves (jam), demerara sugar and cinnamon, or any fresh soft fruits or applesauce..
Recipe : Slow Cooker Rice Pudding
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Simple tips to make Slow Cooker Rice Pudding
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