Recommendation to Homemade Extraordinary Vegan & glutenfree cacao muffins
Hoping to eat Vegan & glutenfree cacao muffins a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with helpful instructions on cooking a Vegan & glutenfree cacao muffins like a famous chef made.
We hope you got benefit from reading it, now let's go back to vegan & glutenfree cacao muffins recipe. You can have vegan & glutenfree cacao muffins using 4 ingredients and 2 steps. Here is how you achieve it.
To prepare an extraordinary Vegan & glutenfree cacao muffins, below are the components needed:
- Prepare 2 of medium sized bananas/ 2 dl mashed banana.
- Prepare 2 dl of almond butter.
- You need 1/2 dl of cacao powder.
- Provide 2 tbsp of maple syrup.
After readying the materials, now you are good to prepare your tasty Vegan & glutenfree cacao muffins by following the procedures below:
- Put the oven on 175 celsius. Mash the bananas well and mix everything together..
- Put it into about 7 or 8 muffin tins and put it into the middle of the oven for about 30 minutes..
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Recipe : Vegan & glutenfree cacao muffins
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Simple tips to make Vegan & glutenfree cacao muffins
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