Practical Way to Producing Extraordinary 🍎🍰🍏Festive Apple Pudding🍏🍰🍎
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To make an unforgettable 🍎🍰🍏Festive Apple Pudding🍏🍰🍎, here are the components required:
- Provide 150 g of self-raising flour.
- Prepare 1/4 tsp of baking powder.
- Use 1 pinch of salt.
- Provide 200 g of sugar (divided).
- You need 100 g of butter (room temperature).
- Provide 1/2 tsp of cinnamon powder.
- Provide 2 of tblsp milk.
- Get 6 of apple.
- Use 1/2 tsp of vanilla extract.
- Get 1/4 cup of raisins.
- Get 2 of eggs (lightly beaten).
- You need 2 of tblsp almond flakes (optional).
After readying the materials, now you are ready to cook your 5-star 🍎🍰🍏Festive Apple Pudding🍏🍰🍎 by following the guidances below:
- Preheat the oven to 180ºC/350ºF/gas 4 and grease the baking dish with butter..
- Peel, core and chop the apples, then place in a pan with 100g of the sugar and 4 tblsp of water. Cover and cook, stirring now and then, for 7-8 minutes, or until the apple breaks down. Spoon into your dish, leaving the excess liquid in the pan add the raisins and set aside..
- Beat the butter 2 minute. Now add the remaining 100g of sugar until light and fluffy, then add in the eggs with vanilla extract, milk and sive in the flour with cinnamon,salt and fold together gently..
- Pour the better evenly over the apples, sprinkle with almond flakes and bake for 15-20 minutes, or until an inserted skewer comes out clean from the sponge. Served hot or cold..
- #Serving_Suggestions: Simple vanilla custard Whipped cream Ice cream Dust with icing sugar before serving..
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Recipe : 🍎🍰🍏Festive Apple Pudding🍏🍰🍎
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